 | | Welcome to ICARDA's Genebank Accession Level Information System |
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| You are viewing accession No.: IG 141433 |
| Passport information |
| Crop: | | Bread wheat |
| Scientific name: | | Triticum aestivum subsp. aestivum |
| Country of origin: | |  Armenia |
| Biological status: | | |
| Sample type: | | Landrace |
| Seasonality: | | Summer |
| Acquisition data: | | 2005/10 |
| Donor institute: | | ICARDA-GRU |
| Availability for distribution: | | Available |
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| Collecting information |
| Mission code: | | ARM05 | |
| Mission title: | | ICARDA mission: legumes |
| Country : | | Armenia |
| Site Code: | | ARM05:9 | | Collectors: | | Isabella Arevshatyan - C. Francis - Grigoryan - Natalya Rukhkyan - Tamara Smekalova - Ken Street | | Collect Date: | | 2005/07/07 |
| Collector's number: | | 31 | | Admin 1: | | Tavush Province | | Admin 2: | | | | Collecting site: | | 6 km after Ijevan center traveling north east along main rd. |
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| Geographic information |
| Geo-coordinates: | | 40.94219971 , 45.16249847 | |
| Altitude: | | 611 |
| Rainfall: | | 690 | | Habitat: | | Agriculture crop |
| Aspect: | | West |
| Slope: | | Gently rolling ( 8 - 16% ) |
| Parental Rock: | | |
| Soil Texture: | | Sandy loam |
| Soil depth: | | cm. | | Soil salinity: | | |
| Soil pH: | | High ( 7.5 - 9.0 ) |
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